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Monday, 2 September 2019

Chocolate Muffin

Today in Food Technology we baked chocolate muffins. My group's chocolate muffins didn't turn out good but it was still a good experience and a good lesson learnt.

Here is the method we used to make the muffins:

Chocolate Muffin
Dry:
Step 1 - Half a cup of SR Flour.
Step 2 - One cup of sugar
Step 3 - One third of cocoa
Wet:
Step 4: Half a cup of oil
Step 5: Half a cup of milk
Step 5: Mix well and bake 180 degree for 15 mins


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